Made from the first pressing of selected olives, Fontoliva Spanish Extra Virgin Olive Oil has a distinctive premium flavour and rich taste. This versatile oil is ideal as a salad dressing or seasoning for soups and stews. Serve as a dipping oil with an accompaniment of balsamic vinegar or fresh herbs and a selection of breads for an authentic Meditteranean experience. It can also be used for shallow frying, griddling and sauteing.